The Heart Behind The Charcuterie Cart

My name is Sophia Flores, and I’m the proud owner and founder of The Charcuterie Cart Co. My passion for connecting others through food and creativity has been at the heart of everything I do. Charcuterie boards, in particular, have always tied together my love for bringing people together in a meaningful way. What started as a family tradition—creating beautiful charcuterie boards for my birthday each year—became a celebration of togetherness, with everyone choosing their favorite cheeses and charcuterie to craft something special.

The Charcuterie Cart Co. was born from this passion for creating memorable gatherings centered around delicious food and meaningful connections. Our goal is simple: to bring an elevated, personalized charcuterie experience to every event, whether it’s an intimate gathering or a grand celebration. We believe in providing a service that delights the senses and adds a touch of sophistication to any occasion.

With a deep focus on craftsmanship, attention to detail, and a love for culinary artistry, The Charcuterie Cart Co. has grown into more than just a catering service. We aim to create experiences that reflect our clients’ unique tastes, turning each event into something truly unforgettable. From our thoughtfully curated selections to our beautifully designed carts, we take pride in delivering an experience that celebrates the joy of food and togetherness.